To place an order by telephone, please call 01624 838384 between 9:00am and 6:00pm, Monday to Friday.

Award Winning 'All-Butter' Mincemeat


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A luxury, 'all butter' mincemeat made using the finest vine fruits, an exquisite candied orange peel, an opulent 100% Pedro Ximenz Sherry and a superb VS Louis Royer Cognac.  Perfect for those wishing to make fabulous mince pies!


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